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TryOwning · Foundations · Concept 13
Ticket 1 of 9, 0 done

Risk and insurance · 14 min

What could go wrong?

Kitchens catch fire, guests slip, cooks get hurt. Owners can't stop every accident, but they can decide which ones they pay for themselves and which ones they pay someone else to carry.

CAFÉ
Ticket 01 · The guessTable 1

Make a guess first

When people get sick from food and health officials trace it to one kitchen, how often is that kitchen a restaurant's? Guess the share of US outbreaks in 2019.

30%
0%100%
Words to know

Spot something wrong?

Tell us what looks off. No name or email needed.

What kind of problem?

0 / 1000

We'll also send this page, the lesson, ticket 1, so we can find it. Nothing else. Privacy

Sources and every number (1 source)

Sources

  • Surveillance for Foodborne Disease Outbreaks, United States, 2019, Annual Report · Centers for Disease Control and Prevention, National Outbreak Reporting System, 2019

Every number

  • 67%cdc.gov ·2019 · Share of 2019 US foodborne outbreaks with one known place of preparation where the food was prepared in a restaurant.
  • 512 outbreakscdc.gov ·2019 · Foodborne outbreaks in 2019 traced to food prepared in a restaurant.
Skip to the lesson
TryOwning · Foundations · Concept 13
Ticket 1 of 9, 0 done

Risk and insurance · 14 min

What could go wrong?

Kitchens catch fire, guests slip, cooks get hurt. Owners can't stop every accident, but they can decide which ones they pay for themselves and which ones they pay someone else to carry.

CAFÉ
Ticket 01 · The guessTable 1

Make a guess first

When people get sick from food and health officials trace it to one kitchen, how often is that kitchen a restaurant's? Guess the share of US outbreaks in 2019.

30%
0%100%
Words to know

Spot something wrong?

Tell us what looks off. No name or email needed.

What kind of problem?

0 / 1000

We'll also send this page, the lesson, ticket 1, so we can find it. Nothing else. Privacy

Sources and every number (1 source)

Sources

  • Surveillance for Foodborne Disease Outbreaks, United States, 2019, Annual Report · Centers for Disease Control and Prevention, National Outbreak Reporting System, 2019

Every number

  • 67%cdc.gov ·2019 · Share of 2019 US foodborne outbreaks with one known place of preparation where the food was prepared in a restaurant.
  • 512 outbreakscdc.gov ·2019 · Foodborne outbreaks in 2019 traced to food prepared in a restaurant.
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